A candy-cane colored meal!
Monday, 12 November 2012
Festive-looking GAPS Dinner
Thursday, 8 November 2012
GAPS diet complex carbohydrate substitutes
I am all for enjoying a food for what it is, but that said, I find that sometimes you just crave the old stuff. Here is my round up of carb substitutes:
Mashed potato ~ Mashed cauliflower
(with lemon; don't know why but the lemon seems to make it taste more like potato)
Rice noodles ~ Spaghetti squash
(people always seem to think spag. squash is a sub for wheat pasta...it so isn't...see below)
Wheat pasta ~ Lentils
(in the old days I used a great wheat pasta made with lentils; sadly I can't have that anymore but for some reason that lentil flavor seems to work well)
Crostini ~ Garlic rubbed eggplant
(rub with garlic, grill, and dip in oil and wine vinegar)
Pasta and potatoes in minestrone soup ~ Well cooked carrots and slightly cooked leeks
Burger Buns ~ Portobello caps
(only works for haute burgers, with a knife and fork)
Am I missing any? Leave a comment!
Sunday, 4 November 2012
A whole roasted chicken for one
Despite appearances, it's unbelievable how practical a roasted chicken is for one person. I thought I would share my method of using a whole roasted chicken.
Meal no. 1 - wings
Meal no. 2 & 3 - quarter chicken; alternately have thighs and legs separately.
Meal no. 4 & 5 - breasts
Meal no. 6 & 7 - soup from bone broth
Meal no. 1 - wings
Meal no. 2 & 3 - quarter chicken; alternately have thighs and legs separately.
Meal no. 4 & 5 - breasts
Meal no. 6 & 7 - soup from bone broth
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