This is sooo easy and totally GAPS legal. It's also dairy free!
Ingredients:
Frozen fruit (raspberries, mangoes, strawberries would all work really well)
Honey
Coconut milk
Combine ingredients in the food processor, blend, and freeze.
Thursday, 14 February 2013
Sunday, 10 February 2013
Harcombe Phase 1
I'm planning to start phase I of the Harcombe diet this week. I've been on phase II for some time now and haven't lost anything, perhaps because I'm transitioning from GAPS.
I'm incredibly busy but I plan to use the simplicity of the diet Here is the meal plan:
Breakfasts: Grab and go, hardboiled egg
Lunches: Rice stir fry with veggies
Dinner: Steak or salmon with veg
The biggest challenges: not drinking coffee! and not substituting coffee with dark chocolate!
I'm incredibly busy but I plan to use the simplicity of the diet Here is the meal plan:
Breakfasts: Grab and go, hardboiled egg
Lunches: Rice stir fry with veggies
Dinner: Steak or salmon with veg
The biggest challenges: not drinking coffee! and not substituting coffee with dark chocolate!
Monday, 4 February 2013
Pretty and simple GAPS valentines treat
Mix halved strawberries and pomegranate peices with a few tablespoons of honey. Top with chilled coconut milk.
Wednesday, 23 January 2013
Transitioning from GAPS to the Harcombe Diet
A year after starting this blog, I have decided to transition off of GAPS. Reasons follow:
- Low energy on GAPS
- Tendancy to 'cheat' badly on GAPS - its better (for me) to eat a quinoa salad than order a pizza
- I have some weight to loose and GAPS isn't cutting it
- GAPS worked
What I will continue to do is:
- Avoid wheat
- Incorporate broth wherever possible
- Avoid dairy
- Take probiotics and cod liver oil
Below is my personal meal plan for the Harcombe diet, from January to March:
|
|
MON
|
TUE
|
WED
|
THU
|
FRI
|
SAT
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SUN
|
|
|
Fruit
|
||||||
|
Carb
|
Lentil Chilli
|
Roast Parsnips
|
Asian Veg & Rice
|
Steel Cut Oats
|
Butternut Spinach Quinoa
Salad
|
Chia Seed Cereal
|
Chia Seed Cereal
|
|
Neutral
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Crudités
|
Vegetable Soup
|
Kale salad
|
Vegetable soup
|
Green Beans
|
Salad
|
Salad
|
|
Fat
|
Chicken Curry
|
Grilled Chicken &
Zucchini
|
Pho
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Fish and Roast Butternut
|
Out
|
Roast Chicken & Eggplant
|
Steak & Peppers
|
Monday, 12 November 2012
Festive-looking GAPS Dinner
A candy-cane colored meal!
Thursday, 8 November 2012
GAPS diet complex carbohydrate substitutes
I am all for enjoying a food for what it is, but that said, I find that sometimes you just crave the old stuff. Here is my round up of carb substitutes:
Mashed potato ~ Mashed cauliflower
(with lemon; don't know why but the lemon seems to make it taste more like potato)
Rice noodles ~ Spaghetti squash
(people always seem to think spag. squash is a sub for wheat pasta...it so isn't...see below)
Wheat pasta ~ Lentils
(in the old days I used a great wheat pasta made with lentils; sadly I can't have that anymore but for some reason that lentil flavor seems to work well)
Crostini ~ Garlic rubbed eggplant
(rub with garlic, grill, and dip in oil and wine vinegar)
Pasta and potatoes in minestrone soup ~ Well cooked carrots and slightly cooked leeks
Burger Buns ~ Portobello caps
(only works for haute burgers, with a knife and fork)
Am I missing any? Leave a comment!
Sunday, 4 November 2012
A whole roasted chicken for one
Despite appearances, it's unbelievable how practical a roasted chicken is for one person. I thought I would share my method of using a whole roasted chicken.
Meal no. 1 - wings
Meal no. 2 & 3 - quarter chicken; alternately have thighs and legs separately.
Meal no. 4 & 5 - breasts
Meal no. 6 & 7 - soup from bone broth
Meal no. 1 - wings
Meal no. 2 & 3 - quarter chicken; alternately have thighs and legs separately.
Meal no. 4 & 5 - breasts
Meal no. 6 & 7 - soup from bone broth
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